WELCOME TO KIKI'S MIDNIGHT BAKERY! // BIENVENU À LA BOULANGERIE au MINUIT DE KIKI! // SELAMAT DATANG KE BAKERI TENGAH-MALAM KIKI // KIKI的半夜店歡迎大家
Sunday, November 26, 2006
I'm leaving for Korea in about a month time and after reviewing my pantry, I realise that I've got a lot of cooking. Tonight I made chilli and black sesame onigiri, chawan mushi and straw mushroom udon with chilli-wine sauce.